The Crusta

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To complement your favorite cocktail hour, try this classic Brandy Crusta: 


Ingredients:



• 2 ounces brandy


• 1/2 ounce orange liqueur (such as Cointreau)


• 1/2 ounce fresh lemon juice


• 1/4 ounce maraschino liqueur


• 1 dash aromatic bitters


• Superfine sugar, for glass rim


• Lemon peel spiral, for garnish


Instructions:

  1. Prepare the Glass: Moisten the rim of a cocktail glass with a lemon wedge and dip it into superfine sugar to coat. Set aside.
  2. Mix the Drink: In a cocktail shaker filled with ice, combine the brandy, orange liqueur, lemon juice, maraschino liqueur, and bitters.
  3. Shake: Vigorously shake until the mixture is well-chilled.
  4. Strain: Strain the cocktail into the prepared glass.
  5. Garnish: Add a long lemon peel spiral to the glass for an elegant touch.

Enjoy this Brandy Crusta for a sophisticated and timeless cocktail experience.