Imagine yourself on a warm Southern afternoon, enjoying the gentle breeze with a refreshing classic Mint Julep in hand. Here's how you can make this iconic drink:
Ingredients
- 2 oz bourbon
- 1 teaspoon powdered sugar
- 2 teaspoons water
- 4-5 fresh mint leaves, plus a sprig for garnish
- Crushed ice
Instructions:
- Muddle the Mint: In a julep cup or a glass, muddle the mint leaves with the powdered sugar and water. Gently press the mint to release its oils, but avoid tearing the leaves.
- Add Bourbon and Ice: Fill the cup with crushed ice, then pour the bourbon over the ice.
- Stir and Garnish: Stir the mixture until the cup is frosted on the outside. Add more ice if necessary. Garnish with a sprig of fresh mint.
Sip slowly and enjoy the delightful cooling taste of a classic Mint Julep, perfect for a leisurely afternoon or a festive gathering. Cheers!