Sweet Potato Casserole

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Sweet potatoes are a cherished Southern dish. Here's a simple recipe for a Southern sweet potato casserole:

Ingredients:

  • 3 large sweet potatoes
  • 1/2 cup brown sugar
  • 1/4 cup melted butter
  • 1 tsp vanilla extract
  • 1/2 cup milk
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 cup mini marshmallows
  • 1/2 cup chopped pecans

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Peel, cube, and boil sweet potatoes until tender (15-20 minutes). Drain and mash.
  3. Mix mashed sweet potatoes with brown sugar, butter, vanilla, milk, cinnamon, and nutmeg.
  4. Spread mixture in a greased 9x13-inch dish.
  5. Top with pecans and marshmallows.
  6. Bake for 25-30 minutes until golden brown.

Enjoy this comforting casserole, perfect for any meal!